Easiest Way to Prepare Delicious Kerala Vegetable Stew

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Before you jump to Kerala Vegetable Stew recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got benefit from reading it, now let's go back to kerala vegetable stew recipe. You can have kerala vegetable stew using 16 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Kerala Vegetable Stew:

1. Get 1/2 tbsp of Coconut Oil.
2. Provide 2 of Dwaraka Organic Cloves.
3. Use 1 of Dwaraka Organic Cinnamon Stick.
4. Provide 2 of Dwaraka Organic Green Cardamom.
5. Use 1/2 of Onion, sliced.
6. Take 1/2 of Carrot, chopped.
7. You need 1/2 of Potato, cut into cubes.
8. Use 3 tbsp of Green Peas.
9. Provide 1/2 cup of Cauliflower or Broccoli.
10. Prepare 2 of Green Chilies, slit.
11. Prepare 1 tbsp of Dwaraka Organic Ginger Paste.
12. You need 1 cup of Water.
13. Get 1 tsp of Salt.
14. Take 2 cups of Coconut Milk, thin.
15. Prepare 3 of Curry Leaves.
16. You need 1/4 cup of Coconut Milk, thick.

Instructions to make Kerala Vegetable Stew:

1. In a large wok, heat the oil and saute cloves, cinnamon, and cardamom..
2. Add onions and sauté till they turn pink. Now, add all the vegetables and green chilies..
3. Add ginger paste sauté for a minute..
4. Add water, salt, and curry leaves, cover, and boil for 5 minutes or till vegetables are half cooked..
5. Now add thin coconut milk and let it boil for 7 minutes..
6. Turn off the flame and add thick coconut milk..
7. Serve it hot..

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